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Company:
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Lazia Restaurant & Bar |
Job Title:
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Chef/Sous Chef |
Job Category:
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Restaurant Chef |
Industry Categories:
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Job description:
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The ideal candidate would be an accomplished Chef with great leadership and cooking skills. This person would start at the Sous Chef or Restaurant Chef position (depending upon experience). All day to day duties consistant with the operating of a high volume restaurant. The successful candidate will also have the opportunity to help create and launch our next new concept in the near future. |
Skills:
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-formal culinary education
-strong background in systems-orientated kitchens
-formidable cooking skills
-flexible and capable of learning and adapting to a challenging and diverse menu
-high volume experience a must
-a high sense of professionalism
-ability to motivate, train and lead employees
-must be readily available, mobile, preferably a permenent Alberta resident |
Special Skills:
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Scratch Skills:
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Language requirements:
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- English-fluent (read & write)
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Employment type:
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Salary Range:
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Unspecified |
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Other Information |
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Degree:
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Chef de Cuisine Certificate |
Special Education:
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Experience (year):
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5 |
Job Location:
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Edmonton-Alberta-Canada |
Special Experience:
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- Culinary/Hospitality Schools
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Industry Experience:
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Location Experience:
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Post Date:
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04/22/2008 |
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Contact Information |
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Name:
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Lazia Restaurant & Bar |
Address:
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Edmonton City Centre |
City:
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Edmonton |
Postal or ZIP Code:
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T5J 4B7 |
State/Prov:
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Alberta |
Country:
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Canada |
Phone:
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780 990 0188 |
Fax:
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780 990 0181 |
E-mail:
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lazia@telus.net |
URL:
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http://www.lazia.ca |
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Apply Online |
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