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Job details
Company: Jim L. Tipton LLC
Job Title: Chef/ Manager
Job Category: Executive Chef
Industry Categories:
  • Banquet Kitchen
Job description: Operate large Military dining facility with staff of 25. Daily meal service to include breakfast, lunch and dinner.
Skills: Labor cost control, inventory control, soups, entrees, salads, desserts. Ability to train staff. Self starter willing to work 50 hours per week.
Special Skills:
  • High Volume Production
Scratch Skills:
Language requirements:
  • English-fluent (read & write)
Employment type:
  • Full Time
Salary Range: Unspecified
Other Information
Degree: Chef Diploma/Degree
Special Education:
  • Chef Diploma/Degree
Experience (year): 6
Job Location: Little Falls-MN-USA
Special Experience:
Industry Experience:
  • Catering Company
Location Experience:
  • North America
Post Date: 08/14/2017
Contact Information
Name: Jim L. Tipton LLC
Address: Bld. 6-76 Camp Ripley, MN 56345
City: Little Falls
Postal or ZIP Code: 56345
State/Prov: mn
Country: USA
Phone: 6055214049
Fax: -
E-mail: cajunjimmy66@yahoo.com
URL: http://piroguescatering.com
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