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Job details
Company: Barsa Taberna
Job Title: Sous-Chef (NOC:6321)
Job Category: Sous Chef
Industry Categories:
Job description: Sous-Chef (NOC: 6321)

Barsa Taberna
Address: 26 Market Street, Toronto, Ontario M5E 1A9
Position: Sous-Chef (NOC:6321)

Job Duties
- Help in the preparation and design of all food and drinks menus
- Produce high quality plates both design and taste wise
- Ensure that the kitchen operates in a timely way that meets our quality standards
- Fill in for the Executive Chef in planning and directing food preparation when necessary
- Resourcefully solve any issues that arise and seize control of any problematic situation
- Supervise and train kitchen staff, establish working schedule and assess staff’s performance
- Order supplies to stock inventory appropriately
- Comply with and enforce sanitation regulations and safety standards

Terms of Employment: Permanent
Wage: $19.00 for 40 hours per week
Benefit: 10 days paid vacation
Qualifications/Skill Requirements:
Education: College education related to Hospitality Services
Experience: 2-3 years of experience in commercial food preparation
Language: Speak English, Read English, Write English
How to apply: send your resume via email

Contact Information:
Barsa Taberna
Address: 26 Market Street, Toronto, Ontario M5E 1A9
Email: barsataberna@gmx.com
Skills:
Special Skills:
Scratch Skills:
Language requirements:
  • English-fluent (read & write)
Employment type:
  • Full Time
Salary Range: 19 $ per hour
 
Other Information
 
Degree: Hospitalitiy Diploma/Degree
Special Education:
Experience (year): 2
Job Location: Toronto-Ontario-Canada
Special Experience:
  • Culinary/Hospitality Schools
Industry Experience:
Location Experience:
Post Date: 11/07/2017
 
Contact Information
 
Name: Barsa Taberna
Address: 26 Market Street, Toronto, Ontario M5E 1A9
City: Ontario
Postal or ZIP Code: M5E 1A9
State/Prov: -
Country: Canada
Phone: 4165880377
Fax: -
E-mail: barsataberna@gmx.com
URL: http://
 
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